Can you afford to turn away
more than 45 million guests?
It is estimated by the FDA, CDC, Medical Community and Research Scientists that 1 in 25 individuals in the U.S. suffer from food allergies. It is further estimated by Medical Professionals and Research Scientists that as much as 11% more of the U.S. population suffer from food sensitivities or intolerances.
Spot Check provides Allergy Safe Certification for front and back of the house personnel who provide food services to the general population.